Recipes
Here are some recipes we have published in the blog. Just click on the link. We will be adding more recipes, so why not bookmark this page and come back, or subscribe to the blog. (And if you can’t be bothered to make them, why not book a room and let us make them for you!).
There is also a recipe book available – read more here!
“thanks a mill for sending the book. It is really lovely – beautifully put together. And next weekend have a veggie friend for supper for whom I will def make things from the book. P is paging through it now saying mm lovely.” Viv (London)
“The book looks great, I’ll be trying the recipes in the new year!” John and Jenny (France)
“Just to let you know that the books arrived safely. Thank you. They are beautiful and perfectly in time for Christmas. I am certain that the recipes will impress my vegetarian and omni friends alike. A few of the recipes from your website are already my firm favourites.”
Anita (Australia)
“Received the books today – they are lovely!” Joanne (London)
“we saw a copy… and very impressed we were too – beautifully laid out and illustrated. Have ordered a copy.” Ewan (Wales)
Breakfast
Christmas Pudding Porridge (also, in my opinion, an interesting desert!)
Starters
Beetroot and pumpkin soup
Nut pâté
Crunchy mixed salad
Aubergine and halloumi parcels
Spicy Potato cakes
Main courses
Chili non-carni
Moroccan Tagine
Vegetable Paella
Pâté de pommes de terre a la façon galloise….
Chana-sag-aloo-dal (madras)
Spanichopitta
Minted pea and feta cakes
Asparagus and leek risotto
Tofu and vegetable bake
Tartiflette
Vegetable Gratin
Gnocchi with a twist
Puy de Dome Pie (Vegan Shepherds Pie with Puy Lentils)
Deserts
Lemon Cheesecake
Fondant au chocolat
Vegan Muffin-Brownie Cake
Other
Lovely Crusty Grainy Bread
Honey mustard vinaigrette
Spicy marinated olives
Mango and apple chutney
Vegetarianandveganfrance.com & 3placedesarbres.com. Vegetarian & Vegan recipes from the kitchen of a vegetarian chambres d’hotes in the heart of France. Why not come to the beautiful vegetarian guest house, located in the Limousin region of France, and sample Andrea’s cooking for yourself?
Vegetarian and Vegan France 
Your website is a delightful oasis! I’m looking for a recipe for tofu franchiase, can you help? If this is not possible, a recipe on cooking artichokes would be helpful.
Many thanks, Ted Strickroth
Thanks Ted, I will look out for the recipes for you