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Organic food in France to be more readily available?

January 24, 2010

The French public are increasingly demanding more organic food, and the supermarkets are responding.

France is the third biggest consumer of pesticides in the world (US and India top the chart) and the biggest user in Europe.

Unfortunately going organic doesn’t necessarily mean more vegetarian produce or even better labeling of foods but it is a step in the right direction.

Le Figaro – Consommation : Les hypermarchés font sortir les produits bio de leur ghetto .

3placedesarbres: a vegetarian b&b in the heart of Felletin, a beautiful market town, close to Aubusson, in Central France. Why not treat yourself to a break in our guesthouse in the Limousin region of France

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